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Takasaki Pasta

Takasaki, Myogi, Tomioka Area

Takasaki is the origin of soup pasta. Known as a city of pasta, it has many restaurants that serve it.
Each year around November, the Italian restaurants in the city hold the King of Pasta event to pit the flavor and appeal of their pasta against each other. Each restaurant serves its best item made from local ingredients, and the king is decided by participating guests.

Basic Information

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